Sun Kee Chinese Restaurant Donegall Pass

I have been going to this restaurant since I worked in the Michelin star restaurant Roscoff in Bradbury Place in 1991.

Nearly all the Michelin star chefs used to go there for a meal on their days off.

Anytime you go you will see lots of members of the Chinese community eating in the restaurant too.

The food is very good, I recommend that you try their salt chilli squid and their Monkfish Hot Pot.

Definitely one of my favourites on the menu, When I eat there I also eat with chopsticks to keep up with the tradition.

It makes it a little more difficult to eat but the more you practise the better that you get.

If you haven’t already been to Sun Kee I recommend you try it out, and be sure to come back here and post a comment below this post and let us know what you think. 🙂

Sun Kee Chinese Restaurant Donegall Pass